Tii Gavo

  • table full of colorful food
  • restaurant fire pit with chair and red rock views

Tii Gavo Restaurant

Connect with friends and family over a selection of dishes inspired by the American Southwest. Whether it is a Southwest Chopped Salad or Achiote Chicken Breast, you may enjoy Tii Gavo each evening in the dining room or on the terrace as you enjoy stunning canyon views.

Dining is open to the public seasonally. (excludes Hummingbird at Mii amo)
Reservations are required and can be made by calling 844.361.9123 or by emailing dining.reservations@enchantmentresort.com

Tii Gavo Lounge Service

Dinner: 3:30pm – 9:00pm | Bar: 3:30pm – 10:00pm
Reservations are recommended.

Our Che Ah Chi breakfast and lunch offerings are currently being served in Tii Gavo through Spring 2024. Explore the menus here.

Breakfast: 6:30 am – 11:00 am |  Lunch: 11:00 am – 3:30 pm


Whipped Fresh Ricotta and Grilled Sourdough | veg

Charred Hatch Chiles, Cilantro, Citrus Zest

Crushed Avocado Dip and Warm Tortillas | gf | vegan

Chile-lime Pepitas, Charred Jalapeño, Crunchy Coriander

Kabocha Squash Soup | gf | veg

Toasted Pepitas, Pumpkin Seed Oil, Cilantro

Elote | gf | veg

Grilled Mexican Street Corn, Lime, Aioli, Sumac, Aleppo Chile, Queso Cotija

Bacon Wrapped Dates | gf

Medjool Dates, Marcona Almond, Point Reyes Blue Cheese

Crispy Calamari

Blue Corn Masa, Aji Amarillo Aioli

Mexican White Shrimp Ceviche | gf

Hearts of Palm, Fresno Chile, Pineapple, Mint, Blue Corn Tostada


Tavern Burger*

Grass-fed Wagyu Beef, Aged Cheddar, Bread & Butter Pickles, Lettuce and Tomato,Tajin Spiced Shoestring Fries

Triple Grilled Cheese and Tomato Bisque | veg

Muenster, Cheddar, and Fontina on Sourdough, Olive Tapenade

Zucchini Tacos | veg

Heirloom Zucchini, Cherry Chimichurri, Citrus Labne

Baja Style Fish Tacos

Battered Seasonal Fish, Cabbage Slaw, Pickled Vegetables, Avocado, Cilantro

Tacos de Res

Grilled Grass-fed Wagyu Skirt Steak, Charred Scallion, Pipian Sauce, Crema


Persimmon & Burrata | gf | veg

Shaved Persimmon, Toasted Pecans, Aged Balsamic Vinegar, Shiso

Charred Caesar | gf

Grilled Romaine Hearts, Golden Berries, Parmigiano Reggiano, Hatch Chile and Anchovy Vinaigrette, Tarragon

Seasonal Greens | gf | vegan

Sun Gold Tomatoes, Fresh Herbs, Easter Egg Radish, Pepita Vinaigrette

Autumn Salad | gf | veg

Grilled Pear, Mizuna, Tomme Cheese, Cider Vinaigrette

Salad Additions

Chicken Breast | Salmon | Shrimp | Wagyu Skirt Steak


Ora King Salmon* | gf

Warm Sun Gold Tomato Ragout, Hearts of Palm, Saffron, Pine Nuts

Grilled Grass-fed Wagyu Ribeye | gf

Charred Romano Beans, Grilled Apricots, Salsa Verde

Mary's Chicken Breast | gf

Celeriac Purée, Chipotle Braised Wild Mushrooms, Pickled Celery Salad, Celery Seed Vinaigrette

Autumn Vegetable Risotto | gf | veg

Arborio Rice, Kabocha Squash, Fennel, Artichokes, Preserved Lemon, Parmigiano Reggiano

Charred Spanish Octopus | gf

Crushed Fingerling Potatoes, Castelvetrano Olives, Shaved Fennel and Apple Salad


Tajin Spiced Shoestring Fries | veg

Lime Aioli, Cilantro

Yuca Fries | veg

Roasted Autumn Squash | gf | vegan

Aleppo Pepper, Sage

Fingerling Potatoes | gf | veg

Charred Romano Beans | gf | vegan

Almond and Hazelnut Romesco

Papas Bravas | veg

Triple-cooked Crispy Potatoes, Tajin, Green Onion Crema

Artisan Sodas

Honey Ginger

Prickly Pear


Chocolate Achiote Caramel Tart

Dulce de Leche and Cranberry Coulis
Wine Pairing: Croft, Reserve Tawny Port Douro

Seasonal Fruit Cheesecake

Sour Cream Mousse, Fruit Compote, Prickly Pear Tuile
Wine Pairing: Chateau Roumieu, Sauternes, Bordeaux 2017

Bourbon Raisin Carrot Cake

Pineapple Chutney, Salted Caramel, Candied Pecans
Wine Pairing: Park, Pineau des Charentes, Charentes

Deep Dish Warm Brown Butter Chocolate Chunk Cookie

Vanilla Ice Cream, Chocolate Sauce
Wine Pairing: Rare Wine Co., Boston Bual, Madeira, Portugal

Local Arizona Gelato and Sorbet

Served with our Signature Chocolate Chip Cookie

Brandy and Cognac


Germain XO

Hennessey VS

Hennessey XO

Hine Rare

La Caravedo Pisco

Pierre Ferrand Ambre

Remy Martin Louie XIII

Remy Martin VSOP

Dessert Martini

Espresso Martini

Tito’s Vodka, Crème de Cacao, Espresso, and Baileys Irish Cream


Amaro Nonino




Fernet Branca

Gran Classico Bitter

Vino Amaro Pasubio

Below is a sampling of our extensive selection of more than 500 wines representing a broad spectrum of offerings from around the world. We invite you to explore the full wine list while dining at Tii Gavo.

Champagne and Sparkling

Billecart Salmon, Brut Rosé, Mareuil-sur-Aÿ NV

Canard-Duchêne, Brut Rosé, Reims NV

Dom Perignon, Epernay 2010

Domaine Carneros, Brut Cuvée, Carneros 2016

Frey-Sohler, Blanc de Blancs, Brut, Crémant d'Alsace, Alsace NV

Gruet, Brut Rosé, New Mexico NV

Krug, Brut, Reims 2004

Tiamo, Prosecco, Veneto NV *Organic*

Veuve Clicquot, Yellow Label, Brut, Reims NV


Ant Moore, Sauvignon Blanc, Marlborough 2021

Bitouzet-Prieur, Bourgogne Blanc 2018

Cakebread, Chardonnay, Napa Valley 2019

Cakebread, Sauvignon Blanc, Napa Valley 2021

Domaine Masson-Blondelet, Sauvignon Blanc, Thauvenay, Sancerre 2019

DuMol, Wester Ranch, Chardonnay, Russian River Valley 2019

Dutton Goldfield, Chardonnay, Dutton Ranch, Russian River Valley 2018

Frog's Leap, Chardonnay, Napa Valley 2019

Henri Costal, "Les Truffières", Chardonnay, Chablis 2018

JandH Selbach, "Trutta Fario", Riesling, Kabinett, Mosel 2016

JandH Selbach, Riesling, Spätlese, Saar, Mosel 2018

JJ Prüm, Graacher Himmelreich, Riesling, Auslese, Mosel 2014

Kistler, Les Noisetiers, Chardonnay, Sonoma Coast 2019

Lewis, Napa Valley 2020

Long Meadow Ranch, Sauvignon Blanc, Rutherford, Napa Valley 2020

Louis Jadot, Meursault, Chardonnay 2018

Mary Taylor, Pascal Boitteau, Chenin Blanc, Anjou 2020

Merry Edwards, Sauvignon Blanc, Russian River Valley 2019

Montinore Estate, Pinot Gris, Willamette Valley 209 *Biodynamic*

Puramun, Chardonnay, Uco Valley, Mendoza 2019

Ramey, Chardonnay, Russian River Valley 2018

Rune, Viognier, Willcox 2020

Scarpetta, Pinot Gris, Venezia Giulia IGT 2020

St. Urbans-Hof, "Urban", Riesling, Mosel 2019

Whitehaven, Sauvignon Blanc, Marlborough 2020

ZD, Chardonnay, California 2019


Lorenza, Rosé of Mourvédre/Carignan/Cinsault, Lodi 2021

Mathiasson, Syrah/Grenache/Mourvèdre, California 2020


Allegrini, Corvina Blend, Amarone della Valpolicella Classico, Veneto 2016


Alto Moncayo, "Veraton", Garnacha, Campo de Borja 2016


Blackbird, "Arise", Merlot Blend, Napa Valley 2016

Blackbird, "Arise", Merlot Blend, Napa Valley 2018

Bodega Colomé, Estate Malbec, Valle Calchaqui, Salta 2019 *Biodynamic*

South America

Bouchard Père and Fils, Bourgogne Réserve, Pinot Noir 2019

Catena, "Appellation Vista Flores", Malbec, Mendoza 2017

South America

Caymus, Conundrum, Petite Sirah/Zinfandel/Cabernet, California 2019

Château de Pez, Saint Estephe 2017


Château Lasségue, Grand Cru, St. Emilion 2018


Daou, "Pessimist", Petit Sirah Blend, Paso Robles, California 2018

Daou, Cabernet, Paso Robles 2019

Darioush, Cabernet Franc, Napa Valley 2018

Deep Sky, "Gravity", Syrah/Petit Syrah Blend, Cochise County 2015


Domaine de Bila-Haut, "Occultum Lapidem", Syrah/Grenache, Roussillon 2016

Domaine de Pallus, "Les Pensées de Pallus", Cabernet Franc, Chinon 2017

Domaine Drouhin Oregon, Pinot Noir, Dundee Hills, Willamette Valley 2018

Domaine Eden, Pinot Noir, Santa Cruz Mountains 2018

Domaine Lucien Boillot and Fils, Volnay, Pinot Noir 2017

Domaine Serene, Yamhill Cuvée, Willamette Valley 2017

Dos Cabezas, "Águileón", Tempranillo Blend, Cimarron Vineyard, Willcox 2017


Far Niente, Cabernet, Napa Valley 2018

Faust, Cabernet, Napa Valley 2019

Flowers, Seaview Ridge, Pinot Noir, Sonoma Coast 2017 *Organic Farming*

G.D. Vajra, Nebbiolo, Barolo 2017


Gonet-Medeville, "Cru Monplaisir", Merlot Blend, Bordeaux 2019

Gramercy Cellars, "Lower East" Syrah, Columbia Valley 2017

Jordan, Cabernet, Alexander Valley 2016

Justin, Isosceles, Cabernet Blend, Paso Robles 2017

Madness and Cures, "Sanity Red Wine", Petite Syrah Blend, Alexander Valley 2019

Merkin Vineyards, "Chupacabra", Grenache Blend, Willcox AVA 2019


Montes, Purple Angel, Carmenere, Colchagua Valley 2017

South America

Muga, "Prado Enea", Tempranillo, Gran Reserva, Rioja 2014


Nickel and Nickel, John C. Sullenger Vineyard, Cabernet, Oakville 2019

Opus One, Cabernet Blend, Napa Valley 2018

Opus One, Cabernet Blend, Oakville 2018

Orin Swift, "Eight Years in the Desert", Zinfandel Blend, Saint Helena 2020

Orin Swift, "Palermo", Cabernet, Napa Valley 2019

Overture, Cabernet Blend, Napa Valley NV

Paradigm, Estate Merlot, Oakville 2017

Protos, "Tinto Fino", Tempranillo, Ribera del Duero 2019

Quintessa, Cabernet, Rutherford 2017

Quintessa, Cabernet, Rutherford 2018

San Felice, "Il Grigio", Sangiovese, Chianti Classico Riserva, Tuscany 2017


Saxum, "Broken Stones", Syrah Blend, Paso Robles 2013

Sea Smoke, Ten, Pinot Noir, Santa Rita Hills 2019

Silver Oak, Cabernet, Napa Valley 2016

Sine Qua Non, "Stein", Grenache, Central Coast 2012

Soter, North Valley, Reserve, Pinot Noir, Willamette Valley 2018

Southwest Wine Center, "No Rules", Grenache Blend, Yavapai County 2019

Stag's Leap Wine Cellars, Artemis, Cabernet, Napa Valley 2019

Tenuta di Arceno, "Arcanum", Cabernet Franc, Tuscany 2016


Three By Wade, Cabernet, Napa Valley 2020

Turley, "Juvenile", Zinfandel, California 2020

Turley, Pesenti Vineyard, Paso Robles 2020

Vieux Telegraphe, "La Crau", Grenache Blend, Châteaunuef-du-Pape 2018

Yves Cuilleron, "Le Village", Syrah, Cornas 2017

Handcrafted Margaritas


Partida Blanco Tequila, Hibiscus-Infused Corazón, Coconut Liqueur, Simple Syrup, Lime Juice

Controlled Burn

Habañero Tequila, Banhez Mezcal, Lime, Agave

De La Casa

Corazón Blanco, Lime, Agave, +Add Jalapeño

Fire Flower

Chipotle-Infused Tequila, Hibiscus, Lime

Pink Cadillac

Don Julio Reposado, Prickly Pear, Lime, Grand Marnier Float

Chilled Brews

Arizona Bottles

Kilt Lifter | Oak Creek Seasonals

By the Bottle

Blue Moon | Guinness | Clausthaler N/A
Lagunitas IPA | Modelo Negra | Wilmer Brothers
Stella Artois | Michelob Ultra

Specialty Cocktails

Summer Breeze

St. George Vodka, Coconut Liqueur, Basil Syrup, Lime Juice

Boynton Blueberry

Ypioca Cachaça, Fresh Pineapple Juice, Housemade Blueberry Syrup, Lemon Bitters

What's Your Name

Four Roses Whiskey, Amaro Nonino, Lillet Blanc, Blood Orange Juice

The Pollinator

Citadelle Gin, Lemon Juice, Strawberry-Rosemary Honey

Make It Peachy

Crusoe Spiced Rum, Peach Schnapps, Honey Syrup, Peach Syrup, Lime Juice

PiggyBack Old Fashioned

House-Infused Smoked 100% Maple Syrup, Orange and Angostura Bitters

Crystal Margarita

Herradura Ultra Añejo, Del Maguey San Luis Del Rio, Citrus Oleo Saccharum, Green Tea, Purple Smoke Tincture, Passion Fruit, Orange Citrate, Clarified Milk

Non-Alcoholic Mocktails

Desert Oasis

Seedlip Grove, Ginger Beer, Citrus Blend, Strawberry-Rosemary Honey

Sunny Day

Seedlip Garden, Lemon, Honey, Topped with Soda

Spiced Blueberry

Seedlip Spice, Blueberry-Lemongrass Syrup, Coconut Water

* Available cooked to order. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of foodborne illness. Please alert your server to any allergies you may have.

Other Dining Experiences

Che Ah Chi restaurant
Che Ah Chi

Inspired modern American cuisine surrounded by sweeping views of Boynton Canyon.

Poolside dining and room service
Poolside Dining

Enjoy a refreshing cocktail and American cuisine poolside at the Enchantment pool bar.

breakfast image on patio with blue chairs
In-Room Dining

Dine from the comfort of your casita.

wooden tray with flowers, large blueberry muffin and coffee
The Market

Our new Grab n Go dining experience featuring a full coffee bar